The Carneros Cuvée is our Tête de Cuvée. It represents the best fruit from our 335 acre estate as well as our winemaking expertise in the art of blending. This special cuvée is only produced in select vintage
years. With over eight years en tirage and a minimum of six months on the cork, this decade old wine is remarkably fresh, rich, and complex. It represents the ultimate statement of our iconic sparkling house style.