The Menu

• English Pea & Mint Soup with 2019 Alquimia Rosé
• Artichoke & Ricotta Ravioli, Sorrel-Lemon Cream Sauce, & Crispy Iberico Ham with 2018 Blanc de Blancs
• Pan Roasted Scallop, Parsnip Purée, Lemon-Caper & Champagne Browned Butter Sauce with 2021 Vista Reserve Chardonnay
• Pork Tenderloin Porchetta & Green Garlic Salsa Verde with 2022 Vista Reserve Pinot Noir
• Raspberry Clafoutis, Chantilly Cream, & Pistachio Dust with 2020 Brut Rosé

Reservation Details

• Featured wines and foods are subject to seasonal updates.
• This tasting is available 48 hours in advance by reservation. Credit card is required at the time of booking and will be automatically charged.
• Vegetarian and gluten free options are available.
• 18% service charge applied for groups 8+.

Health & Safety

Please note that during this time the following rules will be in place:

• For the health and safety of all, our staff is fully vaccinated.
• We are not able to host dogs at this time.
• All visitors be at least 21 years of age.
• We require one form of payment on the day of your visit and we cannot split checks.

Email reservations@gloriaferrer.com or call 707.933.1986 if you have any questions or would like to make a reservation.