Chef Series - Spanish
Embark on an unforgettable culinary journey through Spain! Join us for an exclusive evening of Spanish delights, masterfully curated by Estate Chef Jason Naaman. Savor the rich flavors of traditional Spanish cuisine, reimagined with a modern flair, perfectly paired with our exquisite sparkling wines.
- Date & TimeFriday, June 6, 2025 | 6:30 PM to 9:00 PM
- LocationTasting Room
- Price$225 (Club Member Pricing $180)
Additional Information
The Menu
Tapas: Pan Con Tomate, Spanish Cheeses, Sobrasada , Ham, Croquettes, Olives, and Almonds
First Course: Lobster Catalan
Second Course: Heirloom Tomato Gazpacho
Third Course: Shrimp & Scallop al Ajillo with Crispy Calamari
Fourth Course: Iberico Pork Flank Steak, Garbanzo Beans, Kalamata Crumble, Chimichurri, and Carrots
Dessert: Crema Catalana
Reservation Details
*This event is 21 and over
*Menu substitutions are not available for this event
Become a Member
Bring Carneros Home
Enjoy VIP Wine Club seating on the iconic Vista Terrace, access wine club exclusive wines, and receive member discounts on all wines and merchandise products on your next visit. Find the wine club that suits your lifestyle. When you join the club you'll also receive our award-winning Sonoma Carneros wines and access to exclusive events.